KTLA 5 spoke with Novalent’s Mike Motta about cleaning and sanitizing, restoring consumer confidence, and Novalent’s game-changing antimicrobial technology.

  “Billionaire Sam Zell is among a group of savvy investors backing a small North Carolina biotechnology engineering company that has developed what it believes is a breakthrough product: a disinfectant that kills bacteria on surfaces and creates a barrier to additional contamination for up to 90 days.” Read Forbes Mergermarket’s profile of Novalent and […]

New York, NY – Novalent Ltd., a US biotechnology engineering firm, has hired Scott Perry as the Vice President of Global Supply Chain & Contract Manufacturing. Novalent has revolutionized food safety by developing a patented technology that provides a safe and protective antimicrobial layer on surfaces that continuously kills 99.9% of bacteria for up to […]

“The problem even with a ‘deep’ clean is that it is only effective until someone touches the surface again, or coughs or breathes next to it. It is nearly impossible to clean after every exposure when you consider a cash machine, or in places like elevators where the air is close, and people are always […]

tastytrade recently interviewed Novālent CEO Kevin Parrish for their broadcast Bootstrapping in America. Watch Kevin talk about the only antimicrobial technology that has EPA approval to protect food contact surfaces for up to 90-days against bacteria and has recently shown to be effective against viruses.